Thursday, May 31, 2007
POOJA DRAVYAS FOR BAGAVATHI SEVA
LIST OF ITEMS REQUIRED FOR BAGAVATHI SEVA:-
1. TURMERIC POWDER------------------------------------- 300 GRAMS
2. FINE RICE POWEDER ----------------------------------- 300 GRAMS
3. RED COLOUR KUM KUM-------------------------------- 500 GRAMS
4. GINGLY OIL----------------------------------------------- 1 LITRE
5. GOOD QUALITY THIRI NOOL 1 ROLL
6. KARPOORAM --------------------------------------------- 200 GRAMS
7. SANDAL POWDER 1 PACKET
8. RICE FOR AKHATHA 100 GRAMS
9. AGARBATHI GOOD QUALITY 1 PACKET
10.HONEY FOR TRIMADHURAM 100 GRAMS
11.GHEE FOR -DO- 100 GRAMS
12. SUGARCANDY –D0----------------------------------- 100 GRAMS
13. COCONUT 2 NOS
14. ELAKKI PLANTAIN 2 KG.( 20 nos)
NOTE:- IF COCONUT OR PLANTAIN TO BE GIVEN TO SEVARTHEES
THAT MUCH EXTRA QUANTITY TO BE PURCHASED.
BETTAL LEAVES PLUS SUPARI ACCORDING TO NEED
15. PLATAIN LEAVES MINIMUM 2 NOS
16. FLOWERS:- (MINIMUM MIXTURE OF 5 KGS OF THE FOLLOWING)
(LOTUS, SAMPIGE, MALLIGE,ROSE, JAVANAM, THULASI, VILVAM
ARALI, SUGANTHRAJ, JAVANTHI )
RED FLOWERS LIKE CHEMBARATHII, TECHI, PAVILAMALLI ETC
TO BE PROCURED
17. HARAMS/MALAS ETC. MINIMUM 2 HARAMS PLUS MINIMUM
OF 15 FEET JASMINIE MALA AND 10 FEET OF JAVANTHI MALA OR
ROSE MALA OR KANAKAMBRAM MALA OPTIONAL FOR POOJA AND
ALANKARAMS)
18. POOJA PATHRAMS:
(A.) TWO BIG VILAKKU (B). SANGU (C) MANI (BELL) ( D) EKAMUKHAM (E.) PANCHAMUKHAM ( F). KARPOORA TATTU (G). THEERTHA PATRAMS 2 NOS ( H ). BATHI STAND (I). OIL CAN.( J). ONE SMALL VESSEL TO DIP THE THIRI FOR LAMPS ETC. ( K). MINIMUM 4 BIGS BRASS PLATES AND THREE SMALL PLATES
(L) PANCHAPATRAM
19. SUITABLE DONNAI OR CUPS TO DISTRIBUTE PRASADAMS
WITH PLASTIC BAGS TO DISPOSE OF THE FLOWERS TO DEVOTEES
20. FOR PACKING OF REMAINING FLOWERS ONE BIG BAG.
21. PRASADAM- TRIMADURAM- NEIPAAYASAM AND ULUNDU VADAI.
1. TURMERIC POWDER------------------------------------- 300 GRAMS
2. FINE RICE POWEDER ----------------------------------- 300 GRAMS
3. RED COLOUR KUM KUM-------------------------------- 500 GRAMS
4. GINGLY OIL----------------------------------------------- 1 LITRE
5. GOOD QUALITY THIRI NOOL 1 ROLL
6. KARPOORAM --------------------------------------------- 200 GRAMS
7. SANDAL POWDER 1 PACKET
8. RICE FOR AKHATHA 100 GRAMS
9. AGARBATHI GOOD QUALITY 1 PACKET
10.HONEY FOR TRIMADHURAM 100 GRAMS
11.GHEE FOR -DO- 100 GRAMS
12. SUGARCANDY –D0----------------------------------- 100 GRAMS
13. COCONUT 2 NOS
14. ELAKKI PLANTAIN 2 KG.( 20 nos)
NOTE:- IF COCONUT OR PLANTAIN TO BE GIVEN TO SEVARTHEES
THAT MUCH EXTRA QUANTITY TO BE PURCHASED.
BETTAL LEAVES PLUS SUPARI ACCORDING TO NEED
15. PLATAIN LEAVES MINIMUM 2 NOS
16. FLOWERS:- (MINIMUM MIXTURE OF 5 KGS OF THE FOLLOWING)
(LOTUS, SAMPIGE, MALLIGE,ROSE, JAVANAM, THULASI, VILVAM
ARALI, SUGANTHRAJ, JAVANTHI )
RED FLOWERS LIKE CHEMBARATHII, TECHI, PAVILAMALLI ETC
TO BE PROCURED
17. HARAMS/MALAS ETC. MINIMUM 2 HARAMS PLUS MINIMUM
OF 15 FEET JASMINIE MALA AND 10 FEET OF JAVANTHI MALA OR
ROSE MALA OR KANAKAMBRAM MALA OPTIONAL FOR POOJA AND
ALANKARAMS)
18. POOJA PATHRAMS:
(A.) TWO BIG VILAKKU (B). SANGU (C) MANI (BELL) ( D) EKAMUKHAM (E.) PANCHAMUKHAM ( F). KARPOORA TATTU (G). THEERTHA PATRAMS 2 NOS ( H ). BATHI STAND (I). OIL CAN.( J). ONE SMALL VESSEL TO DIP THE THIRI FOR LAMPS ETC. ( K). MINIMUM 4 BIGS BRASS PLATES AND THREE SMALL PLATES
(L) PANCHAPATRAM
19. SUITABLE DONNAI OR CUPS TO DISTRIBUTE PRASADAMS
WITH PLASTIC BAGS TO DISPOSE OF THE FLOWERS TO DEVOTEES
20. FOR PACKING OF REMAINING FLOWERS ONE BIG BAG.
21. PRASADAM- TRIMADURAM- NEIPAAYASAM AND ULUNDU VADAI.